S01E04.5

Bourbon Barrel Aged Megamojo

Brut Imperial Stout

Where does a beer so unapologetically bold go to rest? Freshly emptied bourbon barrels of course. A cocoon of American oak soaked with Kentucky’s finest bourbon is the only place suitable for beer as wickedly dry as Megamojo and its massive roast character.

11.8% abv


Is that coconut?